Monday – Saturday, 9.00am – 11.45am
Sunday, 10.30am – 11.45am
Full English Breakfast
Sausage, bacon, tomato, mushroom, fried bread, black pudding and fried egg, served with toast
English breakfast muffin
Sausage, bacon, tomato, mushroom and fried egg on a toasted muffin
Vegetarian muffin
Tomato, mushroom, vegetarian sausage and
fried egg on a toasted muffin
Smoked salmon
With scrambled eggs on granary toast
Eggs benedict
Poached egg with warm ham and hollandaise sauce on a toasted muffin
Warm croissant
With homemade jam
Toast
White or granary with homemade jam
The ingredients in some dishes may not be obvious i.e. traces of nuts please inform the waiting staff if you
have any special dietary requirements.
Drinks
Coffee
Espresso
A small strong coffee served black.
Rich and aromatic
Macchiato
Rich espresso coffee marked with a spoon of
warm foamed milk
Cappuccino
Classic drink made with espresso and a generous amount of hot foamed milk
Caffe latte
Espresso coffee made into a long drink with steamed milk
Caffe mocha
A combination of espresso coffee, continental chocolate and hot foamed milk topped with whipped cream
Espresso americano
A single shot of espresso diluted with hot water
to make a long black coffee
Decaffeinated coffee
Coffee syrups: caramel, vanilla or hazelnut
Hot chocolate
Continental chocolate with hot foamed milk finished with whipped cream
Tea
Cup of tea
Earl Grey
Green tea
Darjeeling
Herbal blends:
Camomile
Peppermint
Lemon and ginger
Cranberry, raspberry and elderflower
Today's Menu
The Earlsdon Cottage offer three menus throughout the day: breakfast, lunch and evening meal. Take a look at these by choosing from the tabs on the right.
Why not choose from our selection of fine wines to accompany your meal - a full wine list can be viewed from the Wine Bar menus.
